Wastewater generated by food processing industries and industrial and commercial kitchens must be treated to prevent solid particles and alimentary or vegetable fat obstructing the drain pipes.
Furthermore, any activity in which drain water contains lipids must be treated with grease separators pursuant to UNI EN 1825 to prevent such substances contaminating the receiving bodies (such as purifiers) and compromising their operation.
This applies to hotel, restaurant and hospital kitchens, but also to meat processing companies, among others

ACO LipuJet-P, polyethylene full disposal grease separators



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The right solution for any application

Advantages of polyethylene

  • Easy to handle
  • Long lasting: polyethylene has excellent corrosion resistance
  • Low thermal conductivity
  • Excellent resistance to chemical aggression
  • Maintenance is simplified thanks to the smooth surface with wax effect
  • Eco-compatible: polyethylene is eco-friendly and reusable

Advantages of stainless steel

  • No fire risk
  • Resistant to high temperatures
  • High mechanical resistance to tampering and vandalism
  • High quality optics
  • Hygienic
  • Totally UV resistant
  • Resistant to organic solvents

Oval model

The container dimensions of the oval grease separators made of polyethylene and stainless steel have been optimised to maximise ease of access in awkward situations. This means they can be easily carried into areas via narrow stairs and door openings.

Round model

The round grease separator models made of stainless steel or polyethylene can be dismantled into separate components. This design also means that the nominal size can be enlarged on site by simply replacing the middle components.

Extensions for ACO LipuJet-P floor grease separator

All gravity grease separators require regular maintenance to remove grease and oil, as well as sludge. This is normally done by a specialised contractor. A series of grease separator level extensions reduce odour during purging and cleaning. The higher the level extension, the easier the task of purging and cleaning. Available level extensions and accessory equipment are described in the following table.

Base extension

  • Disposal and cleaning by opening the covers
    (associated with the formation of noxious smells)

Extension 1

  • Odour-free disposal via a connector to direct suction
  • After-cleaning by opening the covers (associated with the slight formation of noxious smells)
  • Disposal connection DN 65, counter flange with fire hose quick coupling 75B and 2½" blank cap

Extension 2

  • Odour-free disposal via direct suction and automated inner cleaning due to high pressure spray head
  • Disposal connection DN 65, counter flange with fire hose quick coupling 75B and 2½" blank cap
  • Filling device with ball valve for re-filling with fresh water
  • Hydro-mechanic inner cleaning via high-pressure pump and spray head
  • Disposal pump (optional)

Extension 3

  • Programmed, odour-free disposal/cleaning via direct suction and hydro-mechanic high-pressure inner cleaning
  • Disposal connection DN 65, counter flange with fire hose quick coupling 75B and 2½" blank cap
  • Filling device with solenoid valve for re-filling with fresh water
  • Hydro-mechanic inner cleaning via high-pressure pump and spray head
  • Disposal pump (optional)

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